Blog entry

Singapore has opened up post-pandemic, so the shop is re-opened for business! Sorry for the long wait!

春分(chunfen) Spring Equinox 21 March 2018

Today is the Spring Equinox in China, one of the twenty four solar terms marking the middle of the Spring season.
It has been celebrated in China for 4000 years. Charming customs on this day include the flying of kites, attempting to stand eggs on end (which is supposed to be easier to do on this day), picking wild spring vegetables and boiling them with fish fillets to eat, sending lucky pictures of cows printed on yellow or red paper to other households.

惊蛰(Jingzhe) Awakening of Insects 5 March 2018

Today is  惊蛰(Jingzhe) the third solar term in the Chinese calendar. It is called “Awakening of Insects” because the warming temperature results in spring thunder which is supposed to awaken animals and insects which have been hibernating for winter. This is a time for spring plowing and the beginning of the agricultural work for the year. There are also folk customs of eating pears, beating of drums to emulate the thunder god and offering sacrifice to the white tiger.

雨水(The Rains) Chinese Solar Term 19 Feb 2018

雨水 (yushui) is the second solar term in Chinese calendar. Spring has come and the weather gets warmer with an increase in rainfall instead of snow.It is traditional for married women to return to their parents’ homes with gifts in some parts of China such as Western Sichuan.

立春 (lichun) Start of Spring 04 Feb 2018

Today is  立春! The first solar term of a new year signaling the beginning of the spring season.

More info about the festival: https://www.chinatravel.com/facts/lichun.htm

Traditional foods for this festival include radish, spring pancake and spring roll.

大寒 (Dahan) Great Cold 20 Jan 2018

大寒 (Dahan or Great Cold) which falls on 20 January in 2018 is the last of the twenty four solar terms under the traditional Chinese calendar. It is time to get rid of the old and bring in the new for the upcoming new year. This is also a period when Chinese companies hold year end parties 尾牙 (wei ya) for their employees and offerings to the kitchen god are traditionally made.

小寒 (Xiaohan) Minor Cold 5 Jan 2017

小寒 (Xiaohan or Minor Cold) which falls on 5 January in 2018 is the second last of the twenty four solar terms under the traditional Chinese calendar. It is a time for eating warming foods like mutton hotpot, exercising/strengthening one's body and starting preparations for the upcoming Spring Festival such as writing spring couplets and buying New Year decorations. Some traditional regional foods eaten during this period include cabbage in Tianjin, vegetable rice in Nanjing and glutinous rice in Guangdong.

冬至 Dongzhi Chinese Winter Solstice Festival 22 Dec 2017

 

22 Dec this year is 冬至 (Dongzhi) Festival or Winter Solstice in China. Winter Solstice, of course, as in other countries is the shortest day of the year and marks the peak of winter. 冬至 (Dongzhi) was the first of the solar terms in the traditional Chinese calendar to be fixed and an important festival that occurs from the 21 to the 23rd every year. Depending on the region, families gather to make and eat traditional foods to celebrate such as dumplings 饺子 or wonton 馄饨 (Beijing) in the north and tangyuan 汤圆 (glutinous rice balls) in parts of the south.

大雪 (Daxue) Major Snow 7 November 2017

Night Snow

 雪 (daxue) meaning "Major Snow" is the 21st solar term under the traditional Chinese lunar calendar and the third winter solar term. The weather turns colder and there is a greater possibility of snow, especially heavy snows.

I have copied out Tang dynasty poet 白居易 Bai Juyi's 《夜雪》(Night Snow) with a glass pen and black ink with blue shimmer (the shimmer is hard to photograph).

For those curious, a English translation of the poem is here.

小雪 (Xiaoxue) Minor Snow 22 November

小雪 (Xiaoxue) meaning "Minor Snow" in the second winter solar term under the traditional Chinese lunar calendar. It marks the beginning of snowfall in North China and there is a folk custom of making preserved pork and sausages at this time so that they would be ready to eat in time for the Spring Festival. In the south, some areas will eat glutinous rice cakes.

Start of Winter 立冬 (Lidong) 7 Nov

 

立冬 (Lidong) is one of the 24 solar terms under the Chinese lunar calendar and marks the start of winter as its name suggests. Under the old agricultural society, it's time to rest, prepare the farm for winter and eat nourishing food for good health to fortify oneself against the coming cold. In Northern China, it is customary to eat dumplings on this day. In Southern China where the weather is warmer, meat/fowl/fish is eaten.